Pan-Fried Calamari is carefully prepared with 200 gr. Calamari. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Salmon Tartare is carefully prepared with 160 gr. Salmon, Avocado, Red Onion, Dill, Tobiko, Cream Cheese, Salt ve Lemon Juice. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Edamame is carefully prepared with soybeans 100 gr spicy / mild. A great choice for those who love a little heat. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Bruschetta is carefully prepared with 5 Adet Pesto Bread Dilimi, Garlic, Tomato, Parmesan. Served fresh every day at Iva Sushi in Antalya Konyaaltı.
Beef Carpaccio is carefully prepared with 120 gr. Beef Tenderloin, Parmesan. Served fresh every day at Iva Sushi in Antalya Konyaaltı.